Tender Brussels sprouts coated in a luxurious cream cheese and Dijon mustard sauce. A delightful vegetarian side or light main.
702 findings in this grouping. Section 18 from 78
Tender Brussels sprouts coated in a luxurious cream cheese and Dijon mustard sauce. A delightful vegetarian side or light main.
Jumbo pasta shells stuffed with creamy pumpkin, smoked Gouda, and ricotta, baked in a luscious brown butter sage Alfredo sauce.
Tender noodles, savory soy sauce, seasoned pork, and crisp vegetables in a comforting bowl. Captures potsticker flavors without the fuss.
A delightful brunch casserole with cinnamon-vanilla French bread, savory ham, turkey, and melty Swiss cheese. Topped with maple syrup.
Fresh rolls bursting with savory beef, aromatic Thai basil, and crisp vegetables, offering a perfect balance of sweet, salty, spicy flavors.
A rich, bubbly bake with smoked Gouda, sour cream, and caramelized onions. Ideal for party snacking with chips or fresh veggies.
Tender beef slow-braised in a rich red wine and herb broth with carrots, celery, and potatoes. A comforting, hearty meal.
Creamy blend of spinach, artichokes, and rich cheeses baked to golden perfection. Perfect party appetizer.
Golden chicken tenders infused with turmeric and spices, crispy outside and tender inside. Ready in 35 minutes.